This upscale dining room serves an eclectic array of Asian cuisine including Chinese, Thai, Indian and Japanese selections. One-of-a-kind dishes include Chilean sea bass with miso sauce, Thai-style spicy shrimp scampi, steamed live shrimp with fresh garlic and sliced abalone with seasonal greens. Asia also does flavorful renditions of traditional choices such as won ton soup, beef chow fun with black bean sauce and Szechwan eggplant with minced pork.