Morton's the Steakhouse, 400 E. Flamingo Road, has introduced a summer special, Morton's Grilled Trio, for $59 per person. The special, available through Aug. 31, includes a filet mignon, sesame-crusted yellowfin tuna, two shrimp, grilled asparagus, choice of salad, and hot chocolate cake or creme brulee. For reservations, call 893-0703. ...
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Z'Tejas, 9550 W. Sahara Ave., has introduced new menu items: achiote marinated chicken breast, grilled green chile pork enchiladas, marinated rib-eye asado and Southwestern grilled shrimp. For more information, call 638-0610. ...
Bella Luna Italian Grill & Wine Bar, 7905 W. Sahara Ave., has scheduled a dinner featuring Italian wines for 6:30 p.m. Monday. With an entree of stuffed pork fillet, the five-course dinner is $89 per person. For reservations, call 227-7900. ...
Chef Gustav Mauler has announced his winemaker dinners for July. Geyser Peak Wines will be featured during a dinner at 6:30 p.m. Tuesday at Sazio at The Orleans, 4500 W. Tropicana Ave. With an entree of Tuscan-style brick-roasted chicken, the four-course dinner is $39 per person. For reservations, call 948-9500.
And German wines will be featured during a dinner at 6:30 p.m. July 25 at Spiedini at the JW Marriott, 221 N. Rampart Blvd. With an entree of dry-rubbed aged rib-eye Florentine, the four-course dinner is $63 per person. For reservations, call 869-8500. ...
Mimmo Ferraro's, 5900 W. Flamingo Road, is closed for vacation through July 13. ...
Andre's French Restaurant's downtown location, 401 S. Sixth St., is closed for vacation through July 30.
Send information to Heidi Knapp Rinella, P.O. Box 70, Las Vegas, NV 89129-0070. You can also send faxes to 383-4676 or e-mail her at hrinella@reviewjournal.com.