The all-ages gaming bar opened across from Lifeguard Arena and will offer rotisserie chicken, hockey and a “secret” hot dog menu.
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As as the area struggles to bounce back from another economic crisis, the chef believes people will be looking for value.
L2 Texas BBQ opens while the replacement for Andiron Steak & Sea starts hiring, Chikyu and MTO Cafe add menu items and Vegas Test Kitchen begins serving drinks.
Friday would have been Elvis Presley’s 86th birthday. So why not celebrate with a burger fit for The King?
A pair of Main Street restaurants are the latest addition to the culinary hotbed in downtown Las Vegas.
The Greek seafood restaurant is preparing for its move by early next year to The Venetian.
Four-course meal could be the first of many cooperative efforts at Las Vegas Italian restaurant.
Longtime barman centralizes news on where to find help — and where to aid brethren out of work — on online dashboard.
Spicy or mild, sausage can be an ingredient that adds jazz to a bowl of jambalaya or a pizza; it can also make for a hearty sandwich.
The just-created Women’s Hospitality Initiative is dedicated to achieving gender equality in the restaurant industry. UNLV will show documentary “A Fine Line,” Feb. 18, followed by a panel discussion with local chefs.