Paymon’s Mediterranean Cafe, which started in 1988 as the Middle Eastern Bazaar, makes change to reflect the broader selection of cuisines its two locations offer.
Four-course meal could be the first of many cooperative efforts at Las Vegas Italian restaurant.
A statement from management says a friend of a restaurant employee tested positive; some holiday weekend patrons resisted social distancing.
Food insecurity remains an issue for families in Las Vegas. New team efforts and the Three Square food bank answer the call despite the COVD-19 pandemic.
Co-owner of Chinatown bar says premises will be deep cleaned, staff will be tested before reopening.
The first location in the valley is in Henderson, and offers 100 types of cereal with a choice of 10 types of milk, as well as ice cream, candy and other kid-friendly options.
Guy Fieri’s Vegas Kitchen Bar, located in the Linq Hotel, has closed once again after an employee tested positive for COVID-19.
Nacho Daddy plans benefits for families of George Floyd and Shay Mikalonis, while “Marriage Can Be Murder” launches a virtual show and Ferraro’s celebrates the cuisine of Piemonte.
A total of eight restaurants at Santa Fe Station, Green Valley Ranch and Red Rock Resort are now open for either takeout or dine-in service.
Holiday deals, a virtual happy hour, takeout packages and the third-anniversary celebration at Sparrow + Wolf are among the offerings.