With its new downtown shop, the restaurant known for its heaping nachos moves into a bigger space next door to its original spot.
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David Robins is the Las Vegas culinary director for the famed chef, who is a partner in the new place inspired by San Francisco, France and Italy.
At Evel Pie pizzeria in downtown Las Vegas, finish just three slices of The Reaper within 30 minutes for swag and glory.
Chefs and restauranteurs with big plans for a diner will compete next month to build out their ideas at the Huntridge Shopping Center.
With a backdrop of DJ music booming throughout the Fremont Street Experience and in the shadow of zipliners zooming by overhead, the crowd had one objective: the food being sold along Third Street north of Fremont.
I’ve been to the Tap House quite a few times over the years for newsroom departures: Tradition is that you get a dice clock and a send-off at the Tap House. What’s the attraction? That was never clear to me because there aren’t that many of us Browns fans on staff, so I guess it’s just something that nobody’s been moved to change.
Traditional Italian families are generally known for food and tight-knit bonds, and the Ferraro family is no exception.
There are two menus to choose from at Skinny Chick Fat Chicken, depending on how health-conscious you are.