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Dessert Before Dinner winner Becky Quan
 
Dessert Before Dinner winner Becky Quan

Nine of Las Vegas’ top women pastry chefs offered original creations built around Girl Scouts Trefoils shortbread cookies Saturday night at Girl Scouts of Southern Nevada’s annual Desserts Before Dinner Gala. The top dessert, as voted on by the audience, was an homage to Good Humor’s old-fashioned Strawberry Shortcake ice cream bars created by NoMad’s Becky Quan. (Al Mancini/Las Vegas Review-Journal)

Chef Sammy D is cooking again in Las Vegas
 
Chef Sammy D is cooking again in Las Vegas

Sam DeMarco served his first public meal since returning to Las Vegas on Sunday, with a pop-up brunch at 7th & Carson. And the veteran of the First Food & Bar, Rattlecan and Sam’s American has more in store for the downtown spot. The chef, known as Sammy D. to his friends, is taking on a consulting chef role with restaurant that will see some of Sunday’s offerings added to the regular menu. (Al Mancini/Las Vegas Review-Journal)

Cat’s Meow comes to Las Vegas
 
Cat’s Meow comes to Las Vegas

New Orleans-based karaoke chain opens new location in Neonopolis. (Jason Bracelin/Las Vegas Review-Journal)

Making the Loco Moco Breakfast Burger at Broken Yolk Cafe in Las Vegas
 
Making the Loco Moco Breakfast Burger at Broken Yolk Cafe in Las Vegas

Manny Menina, line cook at Broken Yolk Cafe in Las Vegas, stacks 8 ounces of beef, 2 strips of bacon, hash browns, caramelized onions and 2 fried eggs on 4 King’s Hawaiian slider buns to make the Loco Moco Breakfast Burger. (Heidi Knapp Rinella/Las Vegas Review-Journal)

Las Vegas Smith & Wollensky opens at The Venetian
 
Las Vegas Smith & Wollensky opens at The Venetian

After 18 years, the Smith & Wollensky location on Las Vegas’ south Strip closed in 2017, to be re-born two years later with a rib-cutting — instead of a ribbon-cutting — in The Grand Canal Shoppes at The Venetian. (Heidi Knapp Rinella/Review-Journal)