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Slater’s 50/50 in Las Vegas serves a 4-pound Big Island Feast Burger
 
Slater’s 50/50 in Las Vegas serves a 4-pound Big Island Feast Burger

Cindy Sun, general manager of Slater’s 50/50 in Las Vegas, makes the Big Island Feast Burger with 2 1/2 pounds of the house bacon/beef blend, Napa-cilantro slaw, six slices of American cheese, a can of grilled Spam, six slices of chargrilled pineapple, four fried eggs and a drizzle of teriyaki and serves it with macaroni salad. (Heidi Knapp Rinella/Las Vegas Review-Journal)

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