The Jalisco experience is old-world spices combined with new-world ideas. The diverse menu has more than 90 items that are even more delicious when paired with a margarita made with 100 percent agave tequila and real fruit juices.
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When Communities In Schools of Nevada brought in a chef from the Strip to teach high schoolers how to make nutritious food on a budget, a few life lessons were stirred in along with the food.
I’m sitting in the darkened room, illuminated only by the glowing lights of a Christmas tree. My Christmas tree. It’s peaceful. And provocative. It soothes me … and evokes melancholy. But, as odd as it might seem, I actually treasure the melancholy. Christmas is joyful but wistful, too. Hopeful but filled with poignant longing.