When the Raiders relocate to Las Vegas next year, fans hungry for action will be able to satisfy another kind of hunger while feeling right at home.
Virtually all of the restaurants in Las Vegas’ tourism corridor plan special menus for Thanksgiving, but you don’t have to venture far from home to enjoy one.
James Beard award semifinalist Sheridan Su and his wife now are serving lunch at Every Grain on Charleston Boulevard.
Pinkbox Doughnuts in Las Vegas to tempt with a line of holiday-styled treats beginning next week.
Sazerac at Del Frisco’s is made with traditional cognac, but rye whiskey is added, along with applewood smoke.
Philadelphia-based Marc Vetri’s support for neighborhood dining in Las Vegas goes further than the occasional visit and name dropping a few hot spots in an interview.
The makers of Indlovu, which means elephant in the Zulu language, swear their use of the animal’s excrement is no gimmick.
Review-Journal readers also offer their compatriots a couple of online options for finding such old favorites.
International dumpling and noodle house chain Din Tai Fung will open its first Las Vegas location at Aria in mid-to-late 2020.
Orders being taken now at D Las Vegas for these 36-ounce, dry-aged cuts to be served Dec. 1-21.