Local restaurants are gearing up for celebrations of Passover, which begins Friday and runs through April 27, and Easter, which is Sunday.
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In the right hands, vegan food can be virtually indistinguishable from its animal-sourced counterparts, and such is the case with VegeNation chef/owner Donald Lemperle and his brownie sundae.
For those who partake in the various forms of marijuana available, one national fast-food chain will take the middleman out of the situation.