One’s a juice, two are meals and two are more like appetizers.
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Ferraro’s Italian Restaurant and Wine Bar has announced a temporary closure beginning after dinner service Saturday for renovations.
To celebrate its 25th anniversary, the Fourth of July event will debut several additions, including the “Cheers to 25 Years” float with the Desert Angels gospel choir.
A Winemaker’s Table Dinner at Estiatorio Milos leads this week’s food & drink roundup.
The Deer Bobby cocktail is sweetened with banana liqueur, which pairs well with the obligatory side of butter cookies.
A woman says she got more than she bargained for at a Los Angeles restaurant after a live rat fell from the ceiling.
BBQ restaurants in the Las Vegas Valley infuse a melting pot of regional influences.
Chef Cesar Laran at Mr. Chow at Caesars Palace serving a bean curd roll, but it’s not on the menu.
Chef Steve Young is expanding his duties at Westgate, taking the reins at the resort’s Fresco Italiano.
7-Eleven launched a delivery service Monday that will send a Slurpee or almost anything else carried by the chain to public places ranging from parks to beaches.