Honey Salt’s Bacon Grilled Cheese is made with aged cheddar and everybody’s favorite salty meat on rustic sourdough bread, and served with a choice of soup or caesar salad, $15.
1031 S. Rampart Blvd., 702-445-6100, honeysalt.com
For the Roasted Mushroom Grilled Cheese at Hawthorn Grill, buttery Havarti cheese, nutty roasted garlic, preserved tomato and watercress are stacked with roasted mushrooms between sourdough bread, $12, or $16 with tomato soup.
JW Marriott at The Resort at Summerlin, 702-507-5955, hawthorngrilllv.com
The Stove’s chef elevates its grilled cheese by layering the cheddar with shimeji and trumpet mushrooms, serving it on house-made bread and accompanying it with a vegan roasted tomato soup, $13.
11261 S. Eastern Ave., Henderson, 702-625-5216, thestovelv.com
Brightside Breakfast & Burgers
It does’t get much more classic than this: cheddar and Muenster cheeses melted on sourdough bread and toasted in a panini press, $7.
The Plaza, 702-386-2365, plazahotelcasino.com
Sadelle’s Inverted Bagel Grilled Cheese starts with an everything bagel — made in-house — flipped inside out, layered with Swiss, cheddar and Muenster cheeses and toasted until the bagel is crisp and the cheese melty, $14.
Bellagio, 702-693-7111, bellagio.mgmresorts.com