With a chill in the air, tastes turn to such seasonal comfort food favorites as potpies. Mix that craving with Thanksgiving and you have a recipe for another family meal.
Food
Peter Piper Restaurants is returning to Las Vegas with two locations, one at 2131 S. Decatur Blvd., and a freestanding concept at 6081 S. Eastern Ave.
While the Gilmore diet consists primarily of chili fries, pizza, Mallomars and doughnuts, the characters shared notable experiences over three specific cocktails.
Las Vegas is no Stars Hollow. But with the highly anticipated “Gilmore Girls” revival hitting Netflix on Friday, the Review-Journal set out to find a place in town where fans of the show can experience the small-town atmosphere of Stars Hollow’s Luke’s Diner.
There are plenty of options for prepping the main component of your Thanksgiving feast. If anything, there might be too many.
Weight gain seems to be a part of the holiday season nearly as much as Christmas trees or carols.
Vegetable tempura at Zenshin and smashed sweet potatoes at the Angry Butcher are a couple of the items On the Menu this week.
Our dining picks this week include a couple of options for Thanksgiving on a bun.
The stars of the show here are seafood-related, such as the swordfish. And guests get to choose from among five preparation methods.
The Hard Rock Cafe adjacent to the Hard Rock Hotel at 4475 Paradise Road will close Dec. 31, a spokeswoman for Hard Rock International said Thursday in a statement.
The Lavo Party Brunch Sundae starts with 18 scoops of ice cream.
Sugarcane features a raw bar, plus an open-fire grill and a traditional kitchen, which will turn out such familiar dishes as bacon-wrapped dates (although with a linguica difference) and the more exotic, in the likes of pig ear pad thai and Okinawa purple sweet potato.
Do you ever get that late night craving for tacos, nachos — and booze? The Las Vegas Strip is getting one more restaurant to meet that need.
Teaching patients about food — what to eat, how to cook it, how to tweak what they’re already eating to make it a bit healthier — isn’t something most physicians are trained to do. But a lesson on the Mediterranean diet and a little time in the kitchen during a workshop in Las Vegas, prepared them to answer patient questions about diet.
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