43°F
weather icon Clear
app-logo
RJ App
Vegas News, Alerts, ePaper

RESTAURANT NEWS

Illy coffee bar open at Palazzo

The first U.S. coffee bar from illy caffe, espressamente illy, has opened at Palazzo, 3325 Las Vegas Blvd. South, serving coffee-based beverages (including cocktails) plus panini, salads, soups, crepes and desserts. Call 869-2233. …

The Jeffrey Beers-designed Yolos has opened at Planet Hollywood Resort, 3667 Las Vegas Blvd. South, serving Mexican-inspired dishes such as chili-rubbed pork tenderloin and street tacos. Call 785-0122. …

Chilling in Chile is the theme of the February Epicurean Adventure Dinner at Envy the Steakhouse at the Renaissance Las Vegas, 3400 Paradise Road, scheduled from 5 to 10 p.m. Monday through Feb. 24. With an entree of braised rabbit, the four-course dinner is $85 with beverages, $65 without, or $39 for beverages only. For reservations, call 784-5716. …

The fourth annual Lemon Festival at Mon Ami Gabi at Paris Las Vegas, 3655 Las Vegas Blvd. South, is scheduled for Thursday through Feb. 27. The menu will include lemon-infused dishes such as Hyde Point oysters with lemon shallot mignonette, and lemongrass sorbet, plus complimentary lemon lollipops and radishes with lemon salt. …

The Premiere Wine Dinner, featuring wines by Paul Newman and Francis Ford Coppola, is scheduled for 6:30 p.m. Feb. 26 at Fleming’s Prime Steakhouse & Wine Bar, 8721 W. Charleston Blvd. With an entree of Filet Corleone with Porcini Mushrooms, the five-course dinner is $95 per person, plus tax and tip. To reserve, call 838-4774. …

Sweet Water Prime Seafood, 9450 S. Eastern Ave., is open for dinner only, beginning at 5 p.m. daily (the lounge is open from 4 p.m. to midnight). It has introduced a new dinner menu, plus Wednesday all-you-can-eat snow crab for $24.95. …

Morton’s the Steakhouse, 400 E. Flamingo Road, is featuring its Classic Combination dinner with both steak and either king crab legs or lobster for $69 through March 31. …

Roberta’s Steakhouse at the El Cortez, 600 Fremont St., serves stone crab flown in fresh from Florida for $25 on Friday and Saturday nights.

Send information to Heidi Knapp Rinella, P.O. Box 70, Las Vegas, NV 89125-0070. You also can send faxes to 383-4676 or e-mail her at hrinella@reviewjournal.com.

Don't miss the big stories. Like us on Facebook.
THE LATEST