WOLFGANG PUCK ‘UNCORKS’ CULINARY EVENT

Staff


Top: Bon Appétit Editor-in-Chief Adam Rapoport and celebrity chef Kerry Simon walk the red carpet during Vegas Uncork’d Grand Tasting at Caesars Palace on Friday. (Photo courtesy of Brian Jones/Las Vegas News Bureau)
Bottom: Celebrity chef Wolfgang Puck sabered a bottle of Mionetto Prosecco on Thursday, kicking off Vegas Uncork’d at Caesars Palace. Organized by Bon Appetit magazine, it features events with many top-rated chefs and is scheduled to run through Sunday. (Photo by Jessica Ebelhar/Las Vegas Review-Journal)

More photos from the festival

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