58°F
weather icon Cloudy

PORCEDDU TAKES CHEF REINS AT AGO AT HARD ROCK

Well-known Las Vegas chef Marco Porceddu is taking over the kitchen at AGO in the Hard Rock Hotel and Casino.

Porceddu has been the food and wine editor at KVVU-TV, Channel 5 for the past two years and recently authored and released iEats cookbook series, available exclusively for the iPhone through iTunes.

When Steve Wynn opened Treasure Island, he hired Porceddu as executive chef at Francesco Italian restaurant. Porceddu went into business for himself in 2003 and opened Bella Luna in Summerlin, where he garnered Zagat's Best of Las Vegas honors during his three-year stay.

MOST READ
Don't miss the big stories. Like us on Facebook.
THE LATEST
Disneyland may soon move to dynamic pricing, Disney CFO says

A new airline-style demand pricing model recently adopted by Disneyland Paris that rewards visitors who book early and punishes those who wait too long to buy tickets may soon be coming to Disneyland and Disney California Adventure.

MORE STORIES