The coffee shop and Latin café that launched in the Arts District is making a fourth location in the Makers Finders group.
Johnathan L. Wright
Restaurant Reporter
Email: jwright@reviewjournal.com
Phone: 775-848-0979
X: @ItsJLW
Johnathan L. Wright joined the Las Vegas Review-Journal as a restaurant reporter in March 2022. Before that, he covered the emerging food and drink scene in Northern Nevada, with frequent trips west to write about the California wine country. Johnathan is a native of Honolulu, where he attended the Punahou School. Johnathan has a B.A. in art history from Yale University and an M.A. in journalism from the University of Nevada.
Bars and restaurants across Las Vegas are offering in-season drinks and dishes — tasty reasons to get your backfield in motion and depart the couch on game day.
Chef-owner Rob Moore of Rosa Ristorante in Henderson recently added the special dish to the menu.
The 16,000-square-foot Flight Club Las Vegas, an outpost of the London-based darts bar, pays homage to British pubs and fairgrounds, with a modern twist.
The waffle and ice cream outfit Dolly Llama will celebrate its new shop by giving the first 100 folks in the door a free Dolly Llama T-shirt and other swag.
Chef Shawn McClain will debut the highly anticipated Balla Italian Soul at Sahara Las Vegas with a mission of “doing Italian a little differently.”
Kickin’ cowgirl neon and the Nevada Test Site come together in a new beer created for Circa in downtown Las Vegas.
Bodega Bagel, opening Sept. 6, is chef-owner Sonia El-Nawal’s love letter to New York, specifically the historic Jewish neighborhoods of the Lower East Side.
Tacos meets autos, wrestling meets mariachi, as The Great Las Vegas Taco Fest returns this fall, celebrating El Dia de Los Muertos, at Craig Ranch Regional Park.
Three Square Food Bank recently shared what its annual Restaurant Week fundraiser achieved during its June 6-17 run.
Comfort me with apples, a famous Bible verse goes. You know what? Chuck the apples. Comfort me with truffles. Lots and lots of black truffles.
Las Vegas is getting a new silhouette. One accessorized with raspberries and 24K gold flake, mini cream puffs and confectionery pearls.
The sign mistakenly went up early, the owner said. But expect the new shop to open later this year.
The Pine Dining series at Mount Charleston Lodge just announced additional weekends featuring top Las Vegas chefs.
The tapping by Mayor Carolyn Goodman follows the tradition of the mayor of Munich tapping the first keg to launch the annual Oktoberfest in that city.