California-based seafood restaurant Water Grill opens Wednesday at The Forum Shops at Caesars, while pastry chef Jean-Marie Auboine cuts ties with The Apothecary Shop.
Al Mancini
Former Reporter
Some of this valley’s so-called “hidden gems” truly are hidden, often in plain sight. Some are well-known, even advertised. Others are reserved for those in the know.
These five Las Vegas restaurants offer up takes on Kebabs.
The Downtown Container Park will host “Summer Sip: A Beer Walk in the Park” on Saturday.
Whether you’re strolling the Strip or lounging by the pool, chances are you can get a big drink in a souvenir cup.
In other restaurant news, Ike’s Love & Sandwiches to open at Fashion Show mall.
Many Las Vegans have heard of Nathan Adelson Hospice. But the end-of-life issues it confronts head-on are not topics many are in a rush to experience.
Restaurant Week has been extended through Friday, and Jolene Mannina, founder of Back of the House Brawl and Secret Burger, plans the all-female Picnic in the Alley.
Pioneering Las Vegas chef Gustav Mauler announced on Sunday that he was retiring, effective that day.
One’s a juice, two are meals and two are more like appetizers.
Ferraro’s Italian Restaurant and Wine Bar has announced a temporary closure beginning after dinner service Saturday for renovations.
A Winemaker’s Table Dinner at Estiatorio Milos leads this week’s food & drink roundup.
The Mob Museum, in partnership with The Center, will celebrate the 50th anniversary of New York’s Stonewall uprising at 7 p.m. Thursday.
BBQ restaurants in the Las Vegas Valley infuse a melting pot of regional influences.
Chef Steve Young is expanding his duties at Westgate, taking the reins at the resort’s Fresco Italiano.