Matthew Meyer, owner of Served, says Small Business Administration programs helped him boost the size and scope of the eatery, which will reopen this fall.
Heidi Knapp Rinella
The French restaurant, along with its raw bar, weekend brunch and patio seating area, have been closed since March.
The refreshing Sharktini, with blood-red floating cranberries, is available this week at Bonefish Grill’s two local locations.
The downtown Las Vegas restaurant brings back its Pastaholics promotion, available from 9 to 11 p.m. in the no-reservations outdoor area.
The Gimme S’more creation from Pinkbox Doughnuts has marshmallow, chocolate icing and graham cracker crumbs.
Carson Kitchen has added comfort-food dishes while Honey Salt has more vegan choices, Grimaldi’s has a meal deal for two and Dutch Bros offers a campfire-themed cold brew.
The Luau & Learn booklets, which can be downloaded free on L&L Hawaiian Barbecue’s web site, teach about the flora and food of the state and provide coloring pages and crafts.
Natalie Young, chef/owner of Eat and Old Soul, will prepare her famous fried chicken in dinners of three, six or nine pieces to help buy Chromebooks for local students.
While we’ve gotten used to being surrounded by people wearing masks and not being able to find some cleaning supplies, other grocery shortages and surpluses are bewildering.
In a collaboration with Secret Burger, China Poblano’s chefs have compiled a five-course dinner complete with margaritas and playlist.
Las Vegas lovers of Hatch chile will be able to have their seasonal fix this year, but they may have to work a little harder to get it.
To avoid the birthday honoree spreading germs on the cake that guests will share, a Summerlin bakery offers a free side cupcake (for the candles).
Therapy, on Fremont Street in downtown Las Vegas, has created a chocolate-infused cocktail for National Root Beer Float Day.
Despite the general damper on businesses prompted by the coronavirus pandemic and associated restrictions, Downtown Summerlin has announced a number of new tenants.
Las Vegas restaurants offer grill-at-home packages, virtual cooking classes, special menus, bargains and new menu items.
