At the new restaurant, look for a Meat Lovers Feast combining a porterhouse, a ribeye, a sirloin steak and family-style portions of three sides.
Johnathan L. Wright
Restaurant Reporter
Email: jwright@reviewjournal.com
Phone: 775-848-0979
X: @ItsJLW
Johnathan L. Wright joined the Las Vegas Review-Journal as a restaurant reporter in March 2022. Before that, he covered the emerging food and drink scene in Northern Nevada, with frequent trips west to write about the California wine country. Johnathan is a native of Honolulu, where he attended the Punahou School. Johnathan has a B.A. in art history from Yale University and an M.A. in journalism from the University of Nevada.
Signature radish cake, lobster dumplings injected with lobster butter stock and seafood dumplings with watermelon are just three menu highlights.
The menu unites Italian pizzas with Indian ingredients, offering pies topped with marinated potatoes, curry chicken masala and more.
Plus: A holly, jolly gathering on the 60th floor and hundreds of whiskies to sip all evening.
Besides taquitos, look for Hawaiian food and a dive bar’s third act among a recent flurry of restaurants openings.
The effects range from canceled reservations to concerns about how customers will access the restaurants during next weekend’s Formula One Las Vegas Grand Prix.
Golden Steer Steakhouse, an icon of Old Vegas and a Rat Pack hangout back in the day, has expanded for the first time in almost 50 years.
The restaurant is part of the ongoing food and drink developments at Red Rock Resort in Summerlin.
The popular pâtisserie that closed in June in Chinatown Las Vegas will reopen as Casa de Raku.
The restaurant offers nitro margaritas, tableside guacamole and Mexican steakhouse dishes across 13,000 square feet.
Plus: A vegan restaurant has new owners, Mexican holiday specials and a new brunch in Henderson.
William B’s Steakhouse, named for the co-founder and chairman emeritus of Boyd Gaming, will debut this week.
Stylish Italian food and healthy eating are coming to The District at Green Valley Ranch.
Canteen Food Hall, part of a $350 million renovation at the property, will star ramen master Foo Kanegae.
Ten restaurants are booking now. Look for American-Japanese barbecue, classic steakhouse dishes, outposts of Miami hot spots and more.