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Making the French Onion Burger at Topgolf in Las Vegas – VIDEO

Kreg Klaver, executive chef at Topgolf at MGM Grand in Las Vegas, makes the French Onion Burger by topping a 7-ounce beef patty with horseradish-Dijon, caramelized onions, Gruyere and crispy onions, on a pretzel bun. (Heidi Knapp Rinella/Las Vegas Review-Journal)

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Bob Odenkirk had simple goal when he got into showbiz

“You know what? I’m in my 60s now and I still feel that way,” says the star of “Breaking Bad,” “Better Call Saul” and “Nobody 2.”

Sports on TV in Las Vegas

Here’s today’s local and national sports schedule, including television and radio listings.

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