We were craving a lobster roll at the Tides Oyster Bar at Green Valley Ranch Resort, but the restaurant now is Tides Seafood & Sushi Bar, and the lobster roll is history. But the place holds promise — as soon as the kitchen staff gets a better grasp of the new menu.
Food
By HEIDI KNAPP RINELLA / RJ
There’s more than one way to make a whiskey sour. Here are five to celebrate National Whiskey Sour Day on Monday.
By HEIDI KNAPP RINELLA / RJ
Happy hour at Emeril’s, a special dinner featuring French wines at Spiedini at the JW Marriott, a fundraiser and more highlight the week’s restaurant news.
By Heidi Knapp Rinella / RJ
While the new SLS will have a lot to offer, its centerpiece is its restaurants, many of which reflect the Los Angeles roots of parent company SBE.
By HEIDI KNAPP RINELLA / RJ
Well over 100 restaurants — 140, at last count — will participate in Las Vegas Restaurant Week from Friday through Aug. 28, with special menus, discounted prices and a major boost to the budget of Three Square food bank.
MOST READ
1
2
3
4
5
Turmoil for M Resort owner Penn could affect Las Vegas-based Boyd Gaming
Family owners of beloved Vegas restaurant involved in wild lawsuit
Why is Mesquite growing so fast?
Las Vegas teen killed in minibike crash had 10 times legal limit for pot, report says
Eagles’ Sphere strategy: High prices, high expectations