The beautiful cliffs and canyons known as Snow Canyon State Park near St. George, Utah, have been attracting visitors for thousands of years. Artifacts left well over 2,500 years ago indicate humans came to hunt, gather food and find shelter over a span of about 700 years. Then came the Anasazi, Ancestral Puebloans, farmers and pueblo builders who occupied the area for more than 1,000 years.
Albert Gomez doesn’t call himself a photographer. Most people might not even consider him one.
Wildflower watchers across the Desert Southwest expect a very good blooming season for 2016, following an El Nino weather pattern that delivered fall and winter rains to much of the region. Gloomy January skies, snow in unusual places and cold nights have slowed plant growth in some areas, but that may just extend the season.
Dayvid Figler graduated high school early hoping never to come back to Las Vegas.
Horses and riders will thunder across more than 400 miles of Nevada this week during the annual 10-day re-ride of the Pony Express route of 1860-61.
Scotty’s Castle is about 150 miles from Las Vegas. Follow Highway 95 north through Beatty to Scotty’s Junction. Questions about who owned the mansion existed for a long time because of tall tales told by Walter Scott, a colorful character better known as Death Valley Scotty.
Springtime in the desert is the premier birdwatching season, when thousands of avian visitors follow a major international flyway northward as winter retreats.
Nevada’s 23 state parks, recreation areas and historic sites attract nearly 3.5 million visitors annually. Nearly all of the parks remain open all year, though weather and road conditions limit winter access to some remote parks.
T.A. Riggins was looking for cole slaw similar to that which KFC used to serve, and Taste of the Town readers responded.
U.S. 89 remains a vital link for Utah residents, for it leads to many of the state’s best-known scenic attractions and serves as Main Street for numerous small towns.
We were craving a lobster roll at the Tides Oyster Bar at Green Valley Ranch Resort, but the restaurant now is Tides Seafood & Sushi Bar, and the lobster roll is history. But the place holds promise — as soon as the kitchen staff gets a better grasp of the new menu.
Rx Boiler Room’s Bacon-Wrapped Bacon-n-Egg may be the quintessential dish for our times.
Charles Waddell is looking for a local source for thick Amish-style noodles like he used to get at Glazier’s Food Marketplace, and in response, Pamela Moore emailed that she makes her own.
I saw “Ka” again Tuesday under circumstances nobody wanted, but no tragedy could take away what I would describe as the limitless feeling it still inspires.
In summer and fall, the high country east of Cedar City, Utah, easily accessible for Southern Nevadans, offers cooler temperatures, splendid scenery and ample outdoor recreation opportunities.
