In 2016, we baked cookies inside a car on the hottest day of the season. This year? We’re serving dinner.
Food
By John Przybys / RJ
If Amber Unicorn Books were a buffet and its cookbooks actual foods, the veteran Las Vegas used bookstore would be the most eclectic, most internationally themed restaurant in Las Vegas.
By Kailyn Brown / View
Summerlin couple Richie and Tami Abuhantash were regulars at Mediterranean restaurant Baladie Cafe before they owned it. The previous owners moved to California and asked the Abuhantashes to take over the north valley eatery.
By Jan Hogan / View
With modern decor that includes stacked stone walls, Bowl Tique Avenue doesn’t look like the usual Chinese fast-food place.
By Madelyn Reese / View
When Dan Reynolds bought his bar, The Tavern, late last year, it needed a lot of work.