Readers are confident they know where to find the best meatballs in the valley.
Food
Here’s a Seder Plate Salad recipe from “The New Passover Menu” by Paula Shoyer.
Soon, you might not have to rush to McDonald’s before 10:30 a.m. to get your McMuffin fix.
Restaurants across the Las Vegas Valley are planning Easter dining specials.
A lawsuit that’s causing panic among drinkers of some California wine starts with a history lesson.
It looks like Americans are getting over diet sodas, as Pepsi-Cola has bumped Diet Coke out for the No. 2 spot behind Coca-Cola.
OK, this is totally an exercise in not judging a book by its cover, as Mama used to say.
There’s not a lot going on, commercially, in the predominantly residential Southern Highlands, but the place sure does know how to breed restaurants.
Craving crisp chicken tenders? Need quick service but similarly fresh quality? Look no further, because in a leap of fate and business venture, PDQ chose North Las Vegas as the chain’s first restaurant west of Texas.
It’s easy to miss, but once you find it, if you like real Hawaiian, Chinese and Korean fare, you’ll be coming back for more. Since 1991, Island Style has been offering up cuisine true to its roots.
For authentic Italian cuisine with a formal dining experience, allow me to gently guide you off of the Strip and down East Sunset Road to Panevino.
Hearthstone fulfills the quintessentially American part with a menu that mixes small plates, shared plates and full-size entrees, a staff that’s welcoming and accommodating and a warm interior design.
Henderson resident George Racz is living the American dream. Ten years ago, he couldn’t speak a word of English; today, he owns and operates the Las Vegas Distillery, the first in the state.
Burger King’s Chicken Fries have made a permanent return after being discontinued in 2012.