The project that combined fine dining at 20,000 Leagues Under the Sea, a rum distillery and Cirque-style side acts is closing at the end of the month.
Kats
John Katsilometes’ column runs daily on Page 3A. Email jkatsilometes@reviewjournal.com. Follow him at @johnnykats on Twitter and @JohnnyKats1 on Instagram. Listen to the latest episodes of his PodKats! podcast here.