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Marjorie Barrick Museum to reopen – Video
 
Marjorie Barrick Museum to reopen – Video

Alisha Kerlin, executive director of the Marjorie Barrick Museum, describes the exhibits “Kept to Myself” and “Excerpts” featured at the UNLV museum in Las Vegas on Monday, Aug. 10, 2020. The museum is to reopen on Aug. 17,2020 by appointment only. (Elizabeth Brumley/Las Vegas Review-Journal)

Restaurants add COVID-19 surcharge – Video
 
Restaurants add COVID-19 surcharge – Video

Some Las Vegas Strip restaurants are adding a COVID-19 surcharge to their bills to help offset the additional costs of reopening. (Las Vegas Review-Journal)

Tiësto headlines CES 2020 closing party at Hakkasan Nightclub – VIDEO
 
Tiësto headlines CES 2020 closing party at Hakkasan Nightclub – VIDEO

Tiesto performs for CES conventioneers and clubgoers during the DreamlandXR Closing Night Party at Hakkasan Nightclub at the MGM Grand on the Las Vegas Strip in the early hours of Friday, Jan. 10, 2020. (K.M. Cannon/Las Vegas Review-Journal) @KMCannonPhoto

Locals cheer on James Holzhauer at ‘Jeopardy!’ watch party – VIDEO
 
Locals cheer on James Holzhauer at ‘Jeopardy!’ watch party – VIDEO

Imitation is the sincerest form of flattery. But James Holzhauer would have a better chance at winning “Jeopardy! The Greatest of All Time” tournament if Ken Jennings would stop copying his aggressive betting strategy. (James Schaeffer / Las Vegas Review-Journal)

Holiday Honey Toast at Sake Rok in Las Vegas
 
Holiday Honey Toast at Sake Rok in Las Vegas

Bill Lee, executive sous chef at Sake Rok at The Park in Las Vegas, makes Holiday Honey Toast by hollowing out soft white pain de mie bread, coating it in butter, honey and sugar, toasting it and topping with three scoops of mint-chocolate chip ice cream, more honey-butter, gumdrops, candy canes, powdered sugar and cinnamon. (Heidi Knapp Rinella/Las Vegas Review-Journal)

Inside the kitchen at Springs Preserve
 
Inside the kitchen at Springs Preserve

The staff of Divine Events do party preparation in the kitchen at Divine Cafe at Springs Preserve. With nine parties the following day, this is a particularly busy time for the crew. (Heidi Knapp Rinella/Las Vegas Review-Journal)