Tamales are a big part of Mexican cuisine on Christmas Eve. They’re becoming widely embraced as people of other cultures learn about these corn-husk-wrapped cornmeal pockets of goodness with meat, chicken or cheese tucked inside.
Even if they’ve figured out how to brine, stuff (maybe) and roast the Thanksgiving turkey, many people are daunted by the carving of the bird.
Grab some extra napkins — that saucy McDonald’s McRib sandwich is back. In nearly all of its Southern Nevada stores, the sandwich has officially made its return, according to a McDonald’s Corp. spokeswoman.
Mayor Carolyn Goodman declared April 9-12 “UNLVino Week” on Thursday, in honor of the food and drink festival, which turns 40 this year.
Want to wake up to the sound of bacon sizzling on the stove with its aroma drawing you out of bed? There’s an app for that.
Jelly Belly has finally given the people what they want: a beer-flavored jelly bean.
Playoff parties may have one fewer dip option this year. Kraft Foods says some customers may not be able to find Velveeta cheese over the next few weeks.