Restaurant owner and chef Natalie Young wants people to stop describing the cuisine of her new restaurant called Chow as Asian fusion. It’s Southern-fried chicken. And it’s Chinese food. That’s it. No crossover.
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Georgia-based chicken restaurant Chick-fil-A confirmed months of rumors and pleased legions of local fans Friday, when it confirmed it’s coming to Nevada within the next 18 months.
While food prices should be expected to rise over time with the natural progression of inflation, you might be surprised by how cheap some of your favorite fast food items were in the past. If you were around in the 1950s and ’60s, for example, you could probably feed your family of four for less than $2 at McDonald’s or Burger King!
Taco Bell is opening a new restaurant in Chicago this summer with alcoholic drinks on the menu.
Just in time for a sweaty summer, Pepsico is eschewing the usual cans and bottles for its upcoming Stubborn Soda, and will sell the new drink strictly through soda fountains.