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Food

 
McDonald’s tests ‘simpler’ McNugget recipe

McDonald’s says it is testing an artificial preservative-free version of Chicken McNuggets, which have practically become synonymous with hyper-processed foods since they were introduced in the 1980s

 
Coke cans are getting a makeover

The world’s largest beverage maker says it is giving cans and bottles of its flagship sodas a makeover, with plans to unify the appearance of regular Coke, Diet Coke, Coke Zero and Coke Life.

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Vegas Eats: Rí Rá Irish Pub in Mandalay Place — VIDEO

Bartender Paul Walsh works at Rí Rá Irish Pub. The Mandalay Place restaurant will be open from 7 a.m. to 4 a.m. on St. Patricks Day with three different live bands performing.

 
Hershey announces carrot cake-flavored Kisses in time for spring

Launching just in time for spring and Easter, Hershey’s latest holiday-inspired treats, carrot cake Kisses, feature a white-chocolate base with an orange coating.

 
Vegas Eats: Other Mama in Spring Valley — VIDEO

Interview with Chef Dan Krohmer about his restaurant Other Mama, where he serves inventive seafood inspired by a ragbag mix of influences from his career as a chef in other kitchens.

 
Ben & Jerry’s unveils dairy-free, vegan ice cream line

Ben & Jerry’s has responded to a Change.org petition that was signed by 28,432 loyal fans of the frozen dessert giant by unveiling four non-dairy ice cream flavors.

 
Customers say McDonald’s new mozzarella sticks are missing cheese

The reviews are in on McDonald’s newly released mozzarella sticks. Based on feedback from fans of the fast-food giant, there’s only one crucial key ingredient missing from the cheese stick orders — the actual mozzarella cheese.