5 dishes to try around town for National Ice Cream Month
Fried ice cream
Hussong‘s Cantina, The Shoppes at Mandalay Bay
Vanilla-bean ice cream is coated with Frosted Flakes and coconut and served with fruit pico de gallo and sweet tomatillo salsa, $6.
Godiva soft serve
Godiva boutiques
Real Godiva chocolate served in a cone, it‘s available in white chocolate vanilla bean, dark chocolate or a swirl of the two, with cone-dipping options, $6.
Ice cream flight
Andrea‘s, Encore
A sweet variation on the wine flight, with flavors including white chocolate-cardamom and blood orange-ginger, it‘s $12 for three selections or $28 for eight.
Dulce de Leche Ice Cream Sundae
The Coffee Shop, Treasure Island
Marble cake is topped with caramel-swirled dulce de leche ice cream, caramel sauce, chocolate chips and whipped cream, $7.95.
Vegas Root Beer Float
FIVE50, Aria
Vanilla ice cream is blended with caramel, Butterfinger crumbles and Boylan’s root beer, $9, plus $6 with Southern Comfort.
If you have suggestions for On the Menu, please contact Heidi Knapp Rinella at Hrinella@reviewjournal.com. Find more of her stories at wwwreviewjournal.com and bestoflasvegas.com and follow @HKRinella on Twitter.
