Making the Loco Moco Breakfast Burger at Broken Yolk Cafe in Las Vegas
 
Making the Loco Moco Breakfast Burger at Broken Yolk Cafe in Las Vegas

Manny Menina, line cook at Broken Yolk Cafe in Las Vegas, stacks 8 ounces of beef, 2 strips of bacon, hash browns, caramelized onions and 2 fried eggs on 4 King’s Hawaiian slider buns to make the Loco Moco Breakfast Burger. (Heidi Knapp Rinella/Las Vegas Review-Journal)