d.vino Italian Food &Wine, Monte Carlo
A Valentine’s Day special, the cheese ravioli with tomatoes in a pink sauce are part of a prix-fixe menu, $42.
Strawberries and Champagne
Chocolate &Spice Bakery
The pairings of four dark chocolate Champagne truffles and six chocolate-dipped strawberries, $20, are among the bakery’s Valentine specials.
White chocolate heart
Hank’s Fine Steaks, Green Valley Ranch
The heart, filled with milk chocolate ganache and a chocolate-dipped strawberry and served with passionfruit and raspberry sauce, is available only Friday, $8.
Layers of Love
Biscayne, New Tropicana
Raspberry mousse is layered with blackberry cream and strawberry ganache and served with blueberry sauce and a glass of Champagne; it’s part of the prix-fixe Valentine’s Day menu, $89.
Hakkasan, MGM Grand
This dessert, with chocolate mousse, blood orange marshmallow, chocolate crumbs, blood orange sorbet, cilantro, cardamom-spiced chocolate sauce and popping candy, is part of the special Valentine’s Day menu, $88, available through Sunday.
If you have suggestions for On the Menu, please contact Heidi Knapp Rinella at Hrinella@reviewjournal.com or call 702-383-0474.