Restaurants

Enjoy lobster for two at Palm this summer

The Palm at the Forum Shops at Caesars, 3570 Las Vegas Blvd. South, has brought back Classic Summer Lobster for Two, through Aug. 31. It includes a 4-pound Nova Scotia lobster tail, two starters and two sides (such as the seasonal watermelon and mozzarella di bufala salad) for $79.95. ...

Dining Guide: Asian

Each week Neon spotlights a different cuisine in the Dining Guide, with Asian restaurants this week. Restaurants are rated on a letter-grade scale, from A to F. Opinions by R-J critic Heidi Knapp Rinella (H.K.R.) are indicated by initials. Price symbols are based on the cost of an average entree: $ = entrees less than $10; $$ = entrees from $10 to $20; $$$ = entrees from $20 to $30; and $$$$ = entrees more than $30.

Dining Guide: Mexican

Each week Neon spotlights a different cuisine in the Dining Guide, with Mexican restaurants this week. Restaurants are rated on a letter-grade scale, from A to F. Opinions by R-J critic Heidi Knapp Rinella (H.K.R.) are indicated by initials. Price symbols are based on the cost of an average entree: $ = entrees less than $10; $$ = entrees from $10 to $20; $$$ = entrees from $20 to $30; and $$$$ = entrees more than $30.

T-bones Chophouse new menu highlighting flavor

Want to know your steak a little better? T-bones Chophouse at Red Rock Resort, 11011 W. Charleston Blvd., has launched a new menu, similar to a wine list, that highlights the flavor profile and source of its steaks. Examples are a Prime, 28-day wet-aged Greater Omaha filet mignon (11 ounces, $48), a Prime bone-in, 14-day wet-aged and 28-day dry-aged Buedel Kansas City Strip (20 ounces, $50); and a grass-fed all-natural 21-day wet-aged Paso Prime filet mignon (8 ounces, $42). ...

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Dining Guide: Italian

Each week Neon spotlights a different cuisine in the Dining Guide, with Italian restaurants this week. Restaurants are rated on a letter-grade scale, from A to F. Opinions by R-J critic Heidi Knapp Rinella (H.K.R.) are indicated by initials. Price symbols are based on the cost of an average entree: $ = entrees less than $10; $$ = entrees from $10 to $20; $$$ = entrees from $20 to $30; and $$$$ = entrees more than $30.

Celebrate National Bubba's Day at Barley's

Well, here’s another holiday you probably haven’t heard about (like pretty much all of the rest of us): National Bubba’s Day, which is Sunday. There aren’t a whole lot of Bubbas in Southern Nevada, but there is one at Barley’s in Henderson, and he happens to be the brewmaster. So in honor of Bubba the Brewmaster and Bubbas everywhere, Barley’s will celebrate Sunday by offering 50 percent off Bubba’s IPA, 25 percent off all other Barley’s brews and $4.99 fish and chips, 12-inch pizzas, pot stickers and wings. The celebration will continue Monday through June 8 during happy hour, which is from 4 to 7 p.m. Barley’s is at 4500 E. Sunset Road in Henderson. ...

Chef opening Kuma Snow Cream dessert shop

Jet Tila, who was opening executive chef at Wazuzu at Encore, opens Kuma Snow Cream on Friday at 3735 Spring Mountain Road. A variation of a Taiwanese dessert known as xue hua bing, snow ice or shaved show, snow cream is a sort of hybrid of ice cream and shaved ice and is made by freezing milk bases into blocks and then shaving them into ribbons. With a focus on Asian-influenced flavors such as green tea, taro and honeydew, it’s served with fruit, nuts and other toppings.

Dining Guide: Steak and seafood

Each week Neon spotlights a different cuisine in the Dining Guide, with steakhouses and seafood restaurants this week. Restaurants are rated on a letter-grade scale, from A to F. Opinions by R-J critic Heidi Knapp Rinella (H.K.R.) are indicated by initials. Price symbols are based on the cost of an average entree: $ = entrees less than $10; $$ = entrees from $10 to $20; $$$ = entrees from $20 to $30; and $$$$ = entrees more than $30.