With New Year’s Eve rapidly approaching, Time teamed up with the online residential real estate site Trulia to see which U.S. cities are most likely to spend the first day of 2016 nursing a hangover.
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By now, you’ve probably heard about turmeric: the yellow-orange rhizome native to South Asia recognized for its antioxidant and anti-inflammatory properties.
While curling up under a blanket with a bowl of popcorn and your favorite TV series may sound like the best way to unwind after a long day, science now suggests you could pay for your binge-fests later in life in the form of decreased mental capacity.
It seems like we’re always being told to cut down on sugar — but for many of us, that’s easier said than done.
Texas-based Blue Bell Creameries will put its products back on store shelves for sale from Aug. 31 as it tries to restart operations after a Listeria outbreak led to a recall of its products and a hit to its reputation, it said on Monday.
Today, in 2015, the verdict is thumbs up, with study after study extolling the merits of three to five cups of black coffee a day in reducing risk for everything from melanoma to heart disease, multiple sclerosis, type 2 diabetes, Parkinson’s disease, liver disease, prostate cancer, Alzheimer’s, computer-related back pain and more.
The company maintains that the sunscreen is just as effective as it was before. It says the new formula uses a better version of the protective ingredient and adds new chemicals that make up for the reduction in zinc oxide.
Fruit juices today are pretty trendy. From cold pressed to locally pressed, most juices pack a sugar punch akin to soda pop.
The U.S. Food and Drug Administration on Tuesday made good on its proposal to effectively ban artificial trans fats from a wide range of foods, from microwave popcorn to frozen pizza, saying they raise the risk of heart disease.
A number of major fast-food chains and food companies have recently announced healthier practices, moving to all-natural ingredients.