Chef James Trees’ acclaimed restaurant offered its final dinner service ahead of its move to a new downtown Las Vegas location.
Food
Queen Las Vegas’ restaurant and bar will be open 24 hours daily, and Sorry Not Sorry Creamery is bringing its flavors to We All Scream.
Chef-owner James Trees shared details of the new Esther’s Kitchen, including valet parking, quadruple the seating, a huge kitchen, a wood-fire oven and touches of classic Vegas.
Mezcla features agave spirits, Latin seafood dishes and a 25-foot mural.
One of downtown’s most whispered-about openings will finally happen Wednesday, when Esther’s Kitchen welcomes customers for a limited dinner menu.
How many ways can you reinvent pasta? At Rock’N’oodles, the menu’s flavor notes are as varied as the musical ones that inspired them.
Making fresh pasta is considered an art, but Pasta Shop Ristorante owner David Alenik added a whole new aspect to the art form by combining his restaurant with an art gallery.
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