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Food

Gourmet ganja in Colorado? Marijuana dining is growing up, slowly

The marijuana industry is trying to move away from its pizza-and-Doritos roots as folks explore how to safely serve marijuana and food. And an event in the Colorado foothills is setting a tone.

A few cocktails to start the Las Vegas summer off right — PHOTOS

Another heat wave, another search for ways to cool down. With temperatures teasing triple-digits across the Las Vegas Valley, there’s no better excuse to cool off than with a summer cocktail.

17 best cheap beers for St. Patrick’s Day

Although St. Patrick’s Day is a day of indulgence, it doesn’t have to break the bank. There are plenty of cheap, quality — and Irish — beers to choose from that deliver on taste without draining your wallet.

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Make your stews worth the wait

Look over the selections in the meat case at your neighborhood supermarket and you’re likely to see packages labeled “stew meat.” If you’re planning to make stew, you’ll want to ignore those, because local chefs say that’s not a good starting point.

 
Hershey announces carrot cake-flavored Kisses in time for spring

Launching just in time for spring and Easter, Hershey’s latest holiday-inspired treats, carrot cake Kisses, feature a white-chocolate base with an orange coating.

Attention to detail evident at Curry Leaf

I thought I was past the point of being amazed at what the owners of Indian restaurants can do to transform their interiors, but after a visit to Curry Leaf, I realized I was mistaken.

 
How you can get Patti LaBelle’s sweet potato pie in Las Vegas

By now, you’ve probably seen this video — the one posted on YouTube last week by James Wright titled, “My Review On Patti LaBelle sweet potato pie review. Well, here’s how to get that pie.

Will Campbell’s change its chicken soup recipe?

Fans of the canned soup with the iconic red-and-white label may be detecting disquieting notes in the news that Campbell’s is altering the recipe of a spinoff soup, fearing that the change one day might lead to changes in the original, too.