The new spot, on South Water Street, will offer wine retail, tasting, flights and classes (plus coffee during the day).
Food
The new spot occupies the former Donut Bar on South Sixth Street with a menu that mixes doughnut holes and classic, fancy and specialty doughnuts.
The red-sauce Italian spot, originally on the Strip for 15 years, is also serving at an invite-only pop-up during Super Bowl week.
The chain is known for its neo-rustic look and a modern take on American comfort dishes.
How online umbrage inspired a new Strip property to upgrade a classic sportsbook dish.
It’s a Vegas rite of passage: late-night Roberto’s runs for rolled tacos, burritos and carne asada fries.
Fans of McDonald’s pies in the Las Vegas Valley are in for a treat, as the eatery is offering the return of a popular flavor.
Semifinalists for the nation’s most prestigious culinary recognition, one often called the Oscars of the food world, were announced Wednesday.
The restaurants feature tacos with handmade tortillas, comfort dishes for breakfast and lunch, and sushi, sashimi and regional Japanese small plates.
The menu features grab-and-go Vietnamese coffee drinks, tea drinks, smoothies and lemonades.
More changes are happening at the Strip resort as an upscale American-style eatery there shuttered.
The opening of two Las Vegas Valley restaurants was pushed back by construction delays, according to a spokesperson for the chain.
Chef James Trees gives us a peek inside the buildout, nearing completion, that will offer the restaurant five times the space of the original next door.
Look for sushi, sashimi, whole-grilled fish, rotisserie meats and an oyster bar.
The list features famed chef Michael Mina, A5 wagyu hot pot in Chinatown, healthy bowls in Summerlin, Malaysian hawker food and more.
