Las Vegas Cocktail Guide
Jan. 1 marks three notable holidays: New Year’s Day, National Hangover Day and, fittingly, Bloody Mary Day.
If you’re looking to share holiday cheer, this goblet is big enough to split among at least a few friends.
The Cosmopolitan’s newest restaurant, Red Plate, serves a cocktail that honors Chinese tea service.
Made with The Mob Museum’s Underground Moonshine, this warm cocktail combines coffee and gingerbread liqueur.
The Tam-Tam is part of the new cocktail menu at The Laundry Room, the private, reservation-only back room of Fremont Street’s Commonwealth.
With rum, fruit juice and fire, the Beach Club might be more at home in a tiki bar than The Cromwell’s posh lounge Bound. But in addition to its herbal flavors, the Fernet-Branca brings a hip elegance befitting its home.
This light Tony Abou-Ganim cocktail is perfect for sipping outside during nice weather.