Matt Stonie won a title and Miki Sudo got engaged at the DraftKings Red Carpet Film Feast, which paid tribute to the movies on Oscars night.
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The company that owns the Enterprise, National and Alamo rental car chains handed out $100 cards from locally-owned eateries to celebrate Employee Appreciation Day.
Kim Canteenwalla, the chef behind Honey Salt, is testing two new concepts at Vegas Test Kitchen.
Four-day, all-civilian mission set for later this year.
Wynn Las Vegas has confirmed that its high-end Mexican restaurant Elio, located inside the Encore resort, will not be reopening.
Sugary game-day treats meant to spice up watching the Raiders.
DoorDash is charging a new fee for Clark County deliveries, and County Commissioner Tick Segerblom isn’t happy about it.
Cooking with Nina goes live on Sundays on Facebook Live and Instagram.
Bans on takeout of beer, wine and cocktails are aggravating the effects of a partial shutdown of the industry, owners say.
If you want to know what’s next for dining in Las Vegas, we suggest paying close attention to these five accomplished chefs, who all seem poised raise their games.
Chefs at these Las Vegas restaurants know how to elevate the simple spud.
Michael Mina’s Pub 1842 will shutter in late November, making way for International Smoke, a collaboration with Ayesha Curry.
BBQ restaurants in the Las Vegas Valley infuse a melting pot of regional influences.
Chef Steve Young is expanding his duties at Westgate, taking the reins at the resort’s Fresco Italiano.