Tapas-style dishes are also in the mix at the 4,000-square-foot project just off South Main Street.
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To make the top 30 list, he created a signature drink: A layered herby, boozy uptake inspired by a chocolate mint.
Rasmus Munk, the chef behind Alchemist in Copenhagen, will present a trio of secret dinners.
The first shop debuted in Florence, Italy, in 1991. As of this month, there are 19 shops across Italy and five in the U.S., including Vegas.
With National Finals Rodeo returning to Las Vegas, the stage is set for 10 days of more barbecue, less tofu.
The expansion also features a partnership with a Vegas distributor to sell beer statewide.
The restaurant offers nitro margaritas, tableside guacamole and Mexican steakhouse dishes across 13,000 square feet.
Plus: A vegan restaurant has new owners, Mexican holiday specials and a new brunch in Henderson.
Flaming menu items bring the drama and excess Vegas does best.
The modern Mexican spot at Red Rock Resort will serve dishes from cities and regions across Mexico.
One of the bars that helps define the Las Vegas cocktail experience is closing on June 25.
The truck will offer food and drink items and other products during this weekend’s tour stop in Downtown Summerlin.
The 25,000-square-foot space featuring 11 food and drink outlets, a mix of new-to-market and established local purveyors, will debut with the Station Casinos property this fall.
The chef is debuting Ramsay’s Kitchen this week at Harrah’s Las Vegas with lots of Vegas-only dishes.
And it’s not just a cookie … a downtown restaurant is offering lunches, seafood and a tomahawk steak.
With excess often the Las Vegas default, many of us could use a healthy reset or tuneup, if for no other reason than to get ahead of the holidays. Clean Eatz is here.
No reason was given for the closings, which leave Chang with two Vegas restaurants.
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