The new restaurants will join the chef’s four other restaurants on the Las Vegas Strip.
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Here are some products (and one master pizzaiolo) that stood out from more than 400 exhibitors at the Las Vegas Convention Center.
Two Las Vegas chefs and the city’s leading wine bar have been named 2023 finalists for the Oscars of the food world.
Here are five products and trends that stood out from among nearly 500 exhibitors and thousands of attendees at the three-day trade show.
The Thai restaurant, a Las Vegas institution, most recently expanded in November 2022 to Red Rock Resort.
The new Las Vegas resident marked the latest addition to his local portfolio Monday with a launch party for the latest Wahlburgers.
The two-story Emmitt’s, first announced in December 2021, features a dining space, lounge, nightclub and terrace.
When Panevino opened, it was a restaurant pioneer in the area developing south of the airport. Today, as it celebrates passing the 20-year mark, Panevino has become a Vegas institution.
The new Las Vegas resident’s restaurant, with more than 90 locations across the U.S. and three other countries, features signature burgers, plus salads, sandwiches, shakes and floats.
Chef Nicole Brisson and a new operations director lead changes at Brezza and Bar Zazu in Resorts World on the Las Vegas Strip.
Here are the latest tidbits from our Las Vegas restaurant reconnaissance.
Zai on East Fremont Street is a project of longtime Vegas chef Noé Alcalá, who opened the original in Mexico.
All’Antico Vinaio, the globally famous sandwich shop from Florence, Italy, is planned for the UnCommons development.
Chef-owner DJ Flores of Milpa restaurant offers a modern Mexican menu, including being one of the only restaurants in town to make corn tortillas from scratch.
A new pool, sweeping lounge and high-level Mexican restaurant are coming to the new Durango resort in southwest Las Vegas.
“We knew we had to make these changes or it would die,” says Constantin Alexander, one of the owners of Table 34 in Henderson.
With whatever apologies (if any) are owed to green beer, this call to conviviality for St. Patrick’s Day does not concern green beer. Or anything green in a glass.
The restaurant is serving breakfast, lunch and dinner daily, with old favorites and new dishes.
Chicken Guy! will be the fourth restaurant that the chef and TV personality has opened with Caesars Entertainment in Las Vegas.
The truck will offer food and drink items and other products during this weekend’s tour stop in Downtown Summerlin.
The new store joins eight other Pinkbox locations offering dozens of doughnut flavors, including signature pink plops.