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I’ll be honest: On my first attempt to dine at El Dorado Cantina, I turned around and left.

Real Asian noodles — to which those crispy fried things dumped out of a can bear no comparison — are gratifyingly easy to find in Southern Nevada these days, from noodle houses to ramen places and Asian restaurants of all description.

Taste of the Town reader Cindi Maciolek asked a few weeks back for a source for Cajun potato salad similar to what she used to find at the deli counter at Albertsons or a recipe for it. Regular reader Ann Brown offered this recipe.

My, how suburban-mall restaurants have changed over the years.

The summer slump that hits restaurants around this time every year can manifest in numerous ways, and it made our experience at Old School Brewing Company a little odd.