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The 24th annual Splendor in the Glass, a benefit for Southern Nevada Public Television, is set for 3 to 7 p.m. Feb. 9 at the LVH, 3000 Paradise Road. The wine- and beer-tasting event will include samples from more than 60 wineries and breweries, plus hors d’oeuvres, a live wine auction, silent auction and live music. Chef Hubert Keller will demonstrate one of his signature recipes and will donate 25 autographed copies of his “Souvenirs” book. Tickets are $75 in advance, $90 at the door; advance tickets are available online at VegasPBS.org or at Lee’s Discount Liquor, Total Wine & More and Whole Foods Market. …
If I hadn’t known that Megan Romano was an experienced pastry chef with a stack of plaudits, I think I would have suspected it just by looking at the food at her Chocolate & Spice bakery-cafe.