It’s officially springtime in Southern Nevada, which means it’s prime time for dining outdoors. And local restaurants that have the real estate are readying for the alfresco rush.
Search results for:
For Carole LaRocca, who’s looking for broasted chicken on the east side of the valley, we’ve got nothin’ beyond the previously reported Chilly Jilly’z at 1680 Nevada Highway in Boulder City, which is south, but also sort of east. But for other searchers, Roberta Shulman and Evelyn Laurie reported that the St. Tropez Buffet at the Suncoast, 9090 Alta Drive, serves broasted chicken.
This Monchhof Riesling is top notch and will be wonderful in the spring weather.
Las Rocas is the dominant winery in the very small, but highly regarded appellation of Calatayud.
Last week, readers had suggestions for sources for pretzel rolls for Kathy Boland. This week, they’ve found the ciabatta rolls that Boland also is seeking (and a few more pretzel rolls).
The Blind Pig Provisions & Lounge, from Block 16 Hospitality, opened last month just outside the Panorama Towers
The juicing trend has maintained its popularity, but what are the benefits?
For Kathy Boland, who’s looking for ciabatta rolls (not loaves) and pretzel rolls, her fellow readers have lots of suggestions for the latter, though not the former.
Street Car Po-Boys, from James and Gwen Bartholomew and their four granddaughters, opened Dec. 23. Gwen Bartholomew is a Louisiana native who grew up in New Orleans but had lived in Los Angeles before moving to Las Vegas in 2010.
Want to wake up to the sound of bacon sizzling on the stove with its aroma drawing you out of bed? There’s an app for that.