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Taco Bell reveals ingredients in mystery beef

Ever since Taco Bell released a statement in 2011 to say its beef is 88 percent beef, not 36 percent, as a lawsuit accused, the public has been left wondering: What’s in the other 12 percent? Wonder no longer.

Taste of the Town: Polish sausage options dot the valley

While a lot of Taste of the Town readers are in search of restaurants that serve their favorite foods, Henry Arambula is looking for something he wants to cook at home — specifically, Polish sausage. And his fellow Taste of the Town readers have a few suggestions.

Small Plates: Bier Garten and ‘The Nolan Ryan Beef & Barbecue Cookbook’

The Bier Garten, which opened in early spring, is outdoors on the Plaza’s frontage on Main Street. Its site includes almost 3,000 square feet of grass, trellises with vines and a wall of more than 900 plants, which help create an atmosphere reminiscent of the leafy beer gardens of Bavaria.

Pair of museums explore Tonopah’s rich history

For many travelers following busy U.S. Highway 95 through Nevada, Tonopah is just a place to pause for a bite to eat and to gas up before pushing on to other destinations. But the former mining boomtown 200 miles northwest of Las Vegas deserves a closer look to experience its charm and explore its fascinating history.

On the menu: Pecan creations

We may be nearing the end of National Pecan Month, but it’s not too late to commemorate it with one of these treats.

Espresso-rubbed pork tenderloin to highlight five-course dinner

Tequila Corralejo will be featured in a pairing dinner at 6:30 p.m. Thursday at Border Grill at Mandalay Bay. The five-course dinner is $150, or $75 for members of the Border Grill VIP Club and will have an entree of espresso-rubbed pork tenderloin.

 
You’ll be able to stream HBO shows on Amazon soon

Amazon.com’s streaming video service will offer some older shows from premium-cable channel HBO starting next month, a deal that intensifies both companies’ competition with subscription-video service Netflix.

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