It is one of the few markets in Las Vegas’ “food desert” — areas where there are limited options for affordable and nutritious food in lower-income neighborhoods.
Food
A lounge at the base of a downtown Las Vegas high rise has become a staple for tourists, politicians and upstairs neighbors.
Another long-running entertainment legend has announced a new residency in Las Vegas.
Vic’s Las Vegas in Symphony Park takes its name from the famed Vegas Vic neon cowboy on Fremont Street.
The Peppermill Restaurant and Fireside Lounge remains a remarkable assault on the senses — even by Las Vegas standards. Turns out, its history is nearly as colorful as its interiors.
The pop-up window at Resorts World follows the inaugural Vegas Randy’s that launched in August.
Five other spots also will open, including the return of Tomo Noodles, in the food hall debuting Dec. 19 at the Fremont in downtown Las Vegas.
Bar Bohème and La Petite Bohème will join L’Aristocrat, a previously announced French spot, in downtown Las Vegas.
ChopValue Las Vegas takes in used chopsticks from restaurants around Las Vegas and gives them new life at its microfactory.
The popular pork sandwich is on its “farewell tour,” according to a tweet from McDonald’s.
The restaurant in Circa features signature dishes like tomahawk steaks and bone marrow fettuccine.
Downtown Las Vegas’ Millennium Fandom Bar wants to expand its cocktail-and-community idea to other American cities.
Mezcla features agave spirits, Latin seafood dishes and a 25-foot mural.
Dig It Coffee Co. will open its first bricks-and-mortar shop this weekend.
Vache Manoukian and Spyder Rigor talk tricks and stunts and getting drinks poured at a bar longer than an Olympic swimming pool.