The modern Mexican restaurant features queso fresco hotcakes, suckling pig tacos, and flights of margaritas, tequilas and mezcals.
Food
Look for famous chef dinners, cocktails from a racing shoe and tastes from an $800,000 whisky.
Zippy’s officially launched its first location outside Hawaii on Tuesday, bringing its brand of aloha to the Ninth Island.
Bar Centrál, from Battle Born Hospitality, also features a deli and bottle shop across more than 5,600 square feet.
The gathering of global culinary stars features discussions, tastings and an event for local culinary students.
Chef Shaun Hergatt, who has received five Michelin stars during his career, will relaunch the restaurant this week.
Crowds are expected Oct. 10 for one of the most anticipated Las Vegas restaurant debuts in years.
The menu offers modern comfort food inspired the cooking of the owners’ grandmothers.
His Esco Restaurant & Tapas is participating in a residency showcasing Black-owned restaurants that runs through early February at Mandalay Bay and Luxor
The rooftop restaurant, coming to East Fremont Street, also includes a large terrace and a nightclub.
Officials cited an “imminent health hazard” in closing the Treasure Island restaurant with one of the best Strip views of the Formula One Grand Prix.
Officials cited an “imminent hazard” in closing the Treasure Island restaurant with one of the best Strip views of the Formula One Grand Prix.
Besides two dozen cheesecake flavors, the restaurant will offer lox and eggs, deli sandwiches and a full bar.
Fontainebleau Las Vegas has announced the 67-story property would have 36 bars and restaurants, publicly revealing details for the first time.
The new American spot in Summerlin is one of the most anticipated Las Vegas restaurant openings of the year.