Restaurant Report, 11/23/11
Capital Seafood, 4215 Spring Mountain Road, received 15 demerits Nov. 8. Violations included prepared foods not dated. GRADE: B
Don Beto Restaurant, 840 N. Decatur Blvd., received 20 demerits Nov. 10. Violations included wiping cloth not stored in sanitizer bucket. GRADE: B
Godiva Chocolatier, Las Vegas Premium Outlet, 855 S. Grand Central Parkway, received 14 demerits Nov. 8. Violations included scoop handles touching food product. GRADE: B
Lombardi's Romagna Mia pizza front line, Miracle Mile Shops at Planet Hollywood, 3663 Las Vegas Blvd. South, received 26 demerits Nov. 9. Violations included food held at improper temperatures. GRADE: C
Lucio Ristorante, 8615 W. Sahara Ave., received 25 demerits Nov. 9. Violations included fish thawing at room temperature. GRADE: C
Molcasalsa Mexican Food, 831 N. Rancho Drive, received 19 demerits Nov. 10. Violations included unlabeled bulk dry food buckets. GRADE: B
Perla Tapatia, 5000 W. Charleston Blvd., received 20 demerits Nov. 9. Violations included access to back hand sink blocked. GRADE: B
Quiznos Sub, Riviera, 2901 Las Vegas Blvd. South, received 19 demerits Nov. 8. Violations included high level of sanitizer concentration in sanitizer bucket. GRADE: B
Sofia's Pizza, 955 W. Craig Road, received 20 demerits Nov. 9. Violations included raw eggs stored over ready-to-eat foods. GRADE: B
Suede prep kitchen, Westin Casuarina, 160 E. Flamingo Road, received 20 demerits Nov. 8. Violations included dirty ice machine. GRADE: B
Suede restaurant/buffet/support kitchen, Westin Casuarina, 160 E. Flamingo Road, received 17 demerits Nov. 8. Violations included unlabeled squeeze bottles. GRADE: B
Table 10, The Shoppes at the Palazzo, 3327 Las Vegas Blvd. South, received 20 demerits Nov. 10. Violations included food products double stacked without a barrier. GRADE: B
Tacos El Compita, 6118 W. Charleston Blvd., received 30 demerits Nov. 9. Violations included cooked food improperly cooled. GRADE: C
Taqueria Vallarta, 2333 E. Bonanza Road, received 14 demerits Nov. 8. Violations included raw beef stored over cooked meats in make-table cooler. GRADE: B
Tortas El Rey, 2300 E. Lake Mead Blvd., received 15 demerits Nov. 9. Violations included no sanitizer solution prepared. GRADE: B
The following restaurants have been reinspected:
Bazic, 5115 Spring Mountain Road, received zero demerits Nov. 8 and was upgraded to an A.
Buffalo Wild Wings Bar, 6640 N. Durango Drive, received five demerits Aug. 5 and was upgraded to an A.
China A Go Go, 10140 W. Tropicana Ave., received one demerit Oct. 18 and was upgraded to an A.
Chipotle Mexican Grill, 1311 W. Sunset Road, Henderson, received seven demerits Oct. 5 and was upgraded to an A.
Dong Ting Spring Hunan Restaurant, 3950 Schiff Drive, received six demerits Nov. 9 and was upgraded to an A.
Las Gorditas/Los Pinguinos, 2457 E. Tropicana Ave., received one demerit Nov. 3 and was upgraded to an A.
Napoli Pizza, 1275 W. Warm Springs Road, Henderson, received nine demerits Nov. 8 and was upgraded to an A.
Pannee's Thai House, 722 W. Sunset Road, Henderson, received one demerit Nov. 4 and was upgraded to an A.
Pizza Hut, 1208 Nevada Highway, Boulder City, received four demerits Sept. 30 and was upgraded to an A.
Wetzel's Pretzels, Rio, 3700 W. Flamingo Road, received seven demerits Oct. 18 and was upgraded to an A.
WHAT IT MEANS
The Southern Nevada Health District conducts random inspections of local restaurants. An establishment receives an A grade if it has received no more than 10 demerits. A B grade is given to those establishments that receive 11 to 20 demerits, and a C grade is given to any establishment that receives 21 to 40 demerits. If an establishment receives more than 40 demerits, it is closed immediately. The grades are posted at the time of the inspection. The establishment has the option of requesting a reinspection before its next scheduled inspection. For more information, visit snhd.info.
