The rising cost of “everything from beef to wheat” has consumers concerned at the supermarket.
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Who’s looking for the perfect Monte Cristo sandwich?
Kitchen Creations, a new venture from Opportunity Village, opened in March. Mauro Lara, the organization’s chief operating officer, said food service and training has long been one of its focuses, with commercial kitchens at two of the group’s campuses.
U.S. figureskaters Johnny Weir and Tara Lipinski, breakout stars of NBC’s Sochi Olympics broadcast team, will serve as fashion correspondents in next week’s Kentucky Derby.
Among the pleasures of living in Nevada are the huge expanses of open space surrounding our scattered cities and towns. Nevadans seeking downtime in the outdoors do not have to go far from home. Even in an urban area such as Las Vegas, dozens of recreational destinations wait to be explored, accessible within minutes.
Never underestimate the potential of a good workplace conversation. Gaile Ferguson, Brenda Dumas and Carolyn Hurst are artists who work in the media of, respectively, photography, fused glass art and quilts. But, like many artists, they pay the bills by working 9-to-5 jobs, in education.
A Japanese restaurant in an old 5 & Diner? Talk about a visual non sequitur. “Fine dining” may be overstepping the bounds of its location and somewhat slow service, so consider it as applying solely to the food.
Food themed to the ’60s — such as Wavy Gravy Groovy Fries, Ravi “Shanker” Pulled Pork Sandwich and Timothy Leary’s Purple Haze Fried ’Shrooms — will be part of Cannerystock Rockfest from 4 to 10:15 p.m. Saturday at the Cannery.
Hippity, hoppity, Easter’s on its way — and these things can help you celebrate.
OK, in the style of one of those game shows, we’ll do a little word association this week: